Sent to you by nunok via Google Reader:
via Foodbeast by Dominique Zamora on 1/9/13
This may be premature, but it feels like bacon is making a comeback, folks – not (or not just) for being delicious, but for basically being the Legos of the cooking world.
From bacon weave grilled cheese sandwiches, to bacon weave pizzas and even bacon weave breakfast burritos, these salty, crispy, scrumptious strips of fried pork fat seem to know no transformative bounds.
Boys and girls, meet your new favorite way to eat salad: The bacon weave tostada bowl.
H/T + Picthx 9GAG
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