Sent to you by nunok via Google Reader:
via Cool Material by Mike Newman on 1/31/13
Honestly, in our book, beer pairs with everything. Having a burger? Yup, we'll take a beer. Grabbing sushi and we only have a huge Russian Imperial Stout on hand? That will do just fine. Of course, there is something satisfying when you've got the right kinda beer for the food you're having. If you need some artistic pointers, there's this Beer/Food 2013 Calendar. From downing an IPA with a burger off the grill in July to frying up some fish ...
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