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via INHABITAT by Mark Boyer on 1/28/12
Want to introduce your kids to baking and avoid spending money on store-bought snacks? Here's a recipe that's fun, relatively easy, and is guaranteed to be a hit with the kids. These homemade organic cheese crackers are of course fresher than the ones you might find at the supermarket, and when you make them at home, you can skip the excess packaging, food coloring, preservatives, and other unwanted ingredients. If you already love cheese crackers, you'll melt for these. Click through to see the full recipe.
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Post tags: cooking, DIY, food, Inhabitots, organic recipes, packaging, parenting, recipes, snacks, sustainable food
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